We're hiring a Beer & Kombucha Brewer!

Faculty Brewing Co. & Oddity Kombucha we are an open-source, green-practice driven, friendly and inclusive craft beverage company in Vancouver. Our purpose is to craft and oddly unique experience for everyone through our space and with delicious beverages.

We’re looking to hire a full time brewer for our Kombucha and Beer production. If you have a can-do attitude and a passion for quality and efficiency, you might be just who we're looking for! Our company values indicate the type of team we are. The job will be made up of varied tasks and no two days will be the same. Please make sure you agree with our values listed below:

WORK ETHIC We thrive in a structured and organized work environment. We see the value in hard work. We help first, customers and coworkers. We are efficient, we make most with what we have. We do what we say we will do.

INTEGRITY Everyone is welcome regardless of background, age, gender, views, etc. We commit to fight the systemic oppression that is harming the lives of millions of BIPOC and LGBTQ2SAI+. We put sustainability as a key factor on our decisions.

FUN We seek the joy in every task we do . We get along with customers, industry peers and coworkers. We aim to create a positive work environment. We include everyone in team activities.

EMPLOYEE EMPOWERMENT We empower individual’s uniquenesses and oddities. We promote and celebrate a “Go get it” attitude. We listen, implement and celebrate great ideas. We celebrate being open and transparent, no matter what. We encourage communication through good and bad times. We welcome any idea.

ADAPTABILITY Change is the only constant. We innovate in every way, shape or form to lead in trends and overcome adversity. We solve problems intelligently and systematically. We are comfortable with change. We aspire for individual and collective growth. We are never satisfied with the status quo.

Responsibilities Include:

• Brewing Kombucha and Beer

• Cellaring Kombucha and Beer

• QA

• Brewery Cleaning

• Pilot Brewing

• Keg Washing

• Packaging

• Brewery Organization/Warehousing

• Purchasing/Receiving/Inventory management

• Wholesale deliveries

• Maintain Records

• Develop SOPs

• Support the tasting room

• Safety meetings

  
  

Preferred Qualifications:

• Previous experience working in a Brewery or Kombucha facility

• A degree in brewing, food science, food technology, microbiology, biochemistry or equivalent.

• Must have Serving It Right certification and be 19 years of age or older

• Must work great in a team and have excellent communication skills.

To apply, send your resume and a cover letter to hr@facultybrewing.com by Friday September 6th, 2024.

Thank you for your interest. Only those shortlisted for an interview will be contacted.

Cheers!