GIN INSPIRED ALE COLLABORATION WITH JUNIPER KITCHEN + BAR
This beer is inspired by the botanicals used in making gin. Notes of juniper, coriander, grapefruit, cardamom, spruce tip, and green apple can all be found in this delicious botanical ale.
Alcohol Content: 5.2 ABV
Bitterness: 20 IBU
INGREDIENTS - 10 GAL.
15 lbs Canadian 2-Row
2.5 lbs Golden Naked Oats
2.5 lbs Wheat Malt
1 oz Magnum - Boil 60 mins
1.5 oz Coriander - Boil15 mins
1 oz Juniper Berries - Boil15 mins
1 oz Chinook - Whirlpool
1 oz Cascade - Whirlpool
1 oz Centennial - Whirlpool
110 mL Gin Tinctures Infused with Grapefruit - Post Fermentation
110 mL Gin Tinctures Infused with Cardamon - Post Fermentation
110 mL Gin Tinctures Infused with Spruce tip - Post Fermentation
110 mL Gin Tinctures Infused with Green Apple - Post Fermentation
1pkg Imperial Dry Hop
MASH STEPS.
Mash In: 66°C, 60 minutes
