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WET CENTENNIAL EXTRA SPECIAL BITTER

This delicious robust malt backbone of toffee and caramel pairs perfectly with the aroma of fresh, earthy pine, from our local wet hops.

Alcohol Content: 5.2 ABV

Bitterness: 30 IBU

INGREDIENTS - 10 GAL.

11lbs Canadian 2-Row

2lbs Simpsons DRC

2lbs Carafoam

0.7oz Centennial - Boil 60 minutes

19oz Wet Centennial - Whirlpool â€‹

1pkg US-05

MASH STEPS.

Mash In: 66°C, 60 minutes

Unceded traditional territory of the xÊ·mÉ™θkÊ·É™y̓əm (Musqueam), selÌ“ílÌ“witulh (Tsleil Waututh) and sḵwx̱wú7mesh (Squamish).

© 2023 by Faculty Brewing Co.

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