MINT HEFEWEIZEN
This hazy wheat beer is brewed with peppermint tea, giving it a refreshing taste and a smooth finish.

Alcohol Content: 5.2 ABV

Bitterness: 09 IBU

INGREDIENTS - 10 GAL.

7lbs Canadian 2 Row

6lbs Wheat Malt

2lbs Cara-Foam

0.4ozChinook - Boil 60 minutes

0.75oz Peppermint Tea 5min + Whirpool

1pkg WB-06

MASH STEPS.

Mash: 66.5°C, 60 minutes

Faculty Brewing Co.

1830 Ontario Street

Vancouver BC

778 716 6794

License # 306968

On Site Store # 1783

OPEN:  2PM - 9PM MON-FRI

12PM - 9PM SAT

12PM - 7PM SUN

Unceded traditional territory of the xʷməθkʷəy̓əm (Musqueam), sel̓íl̓witulh (Tsleil Waututh) and sḵwx̱wú7mesh (Squamish) Coast Salish peoples.

© 2020 by Faculty Brewing Co.