101  LAGER

LAGER  

Our most approachable beer takes you back to the basics. This lager is crisp and fresh with pleasant herbal, earthy and floral overtones from the Saaz hops. 

Alcohol Content: 5.0 ABV

Bitterness: 20 IBU

INGREDIENTS - 10 GAL.

21lbs 2-Row
0.5oz Magnum - Boil 60 minutes
1.0oz Saaz - Boil 5 minutes
2pkg Fermentis W34-70

MASH STEPS.

Mash: 64°C, 60 minutes

Faculty Brewing Co.

1830 Ontario Street

Vancouver BC

778 716 6794

License # 306968

On Site Store # 1783

OPEN:  2PM - 9PM MON-FRI

12PM - 9PM SAT

12PM - 7PM SUN

Unceded traditional territory of the xʷməθkʷəy̓əm (Musqueam), sel̓íl̓witulh (Tsleil Waututh) and sḵwx̱wú7mesh (Squamish) Coast Salish peoples.

© 2020 by Faculty Brewing Co.