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PILSNER
Our own take on the traditional Czech Pilsner. Subtle earthy and citrus notes are coming from the Sterling hops.
Alcohol Content: 5.4 ABV
Bitterness: 33 IBU
INGREDIENTS - 10 GAL.
9lbs Weyermann Pilsner
9lbs Canadian 2-Row
2.5lbs Wheat Malt
0.3oz Sterling - Boil 60 minutes
0.6oz Sterling - Boil 25 minutes
1.0oz Sterling - Boil 10 minutes
2.0oz Sterling - Whirlpool
2pkg Fermentis W34-70
MASH STEPS.
Mash: 66°C, 60 minutes
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