SINGLE-HOPPED PALE ALE

Another beer in our series of single-hopped pale ales. Cashmere are grown in Abbotsford BC. They have a characteristic Mango flavour and Mandarin aroma.

Alcohol Content: 5.0 ABV

Bitterness: 40 IBU

INGREDIENTS - 10 GAL.

10lbs Crisp Best Pale

4lbs Munich Malt

4lbs Vienna Malt

3lbs Caramel/Crystal Malt - 30L

1lbs Cara-Pils/Dextrine

3oz Cashmere - Boil 60 minutes

2oz Cashmere - Boil 15 minutes

1oz Cashmere - Whirlpool

1pkg US-05

MASH STEPS.

Mash: 66°C, 60 minutes