© 2016 by Faculty Brewing Co.

  • Grey Facebook Icon
  • Grey Twitter Icon
  • Grey Instagram Icon

MON - THU:     2PM - 11PM

FRI - SUN:     12PM - 11PM

 

 

Faculty Brewing Co.

1830 Ontario Street

Vancouver BC

778 819 6794

LAGER WITH CHILEAN MALTS 

Our first lager brewed with malt from Patagonia, Chile. This crisp and fresh lager is a typical lager with pleasant herbal, earthy and floral overtones from the Saaz hops.  

Alcohol Content: 5.0 ABV

Bitterness: 25 IBU

INGREDIENTS - 10 GAL.

19lbs Patagonia Pilsner Malt

2.5lbs Wheat Malt

1.0oz Magnum - Boil 60 minutes

2.0oz Saaz - Boil 5 minutes

2pkg Fermentis W34-70

MASH STEPS.

Mash: 64°C, 60 minutes